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ZAMINDAR GROUP of INDUSTRIES; Zamindar Flour & General Mills

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wheat flour
wheat flour
Specification: Wet Gluten 25%, Ash 42-45, Moisture 13% - 14 %
Detail: Dark Wheat Flour: Used for the making of Roti, Chappati, Parath, Etc Medium White Flour: Used for the making of Noodles, Vermicelli, Macaroni, Pasta, Etc White Wheat Flour: Used for the making of Bread, Biscuits, Bu...
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